Sampler Pack: River City BEST SELLERS
Sampler Pack: River City BEST SELLERS
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Just a Reminder! ALL of our coffees are shipped to you within 24 hours of being freshly roasted! NO MORE STALE COFFEE!
Roast: Dark Roast
Our House Blend. Great for Espresso and made from a meticulous blend of coffees from around the world
2) COWBOY BLEND
Roast: Dark & Medium Blends combined
Consisting of both a Dark and Medium roast of coffee, this blend has delicious notes of cocoa, caramel and vanilla
3) BREAKFAST BLEND
Roast: Medium
House Breakfast Blend. Smooth blend of select coffees from South America
4) PERU (SINGLE ORIGIN)
Roast: Medium
Taste Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1,100-1,700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
Roast: Medium
Taste Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1,000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
6) BALI (SINGLE ORIGIN)
Roast: Med-dark
Taste Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1,200-1,600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
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